Peppermint Espresso Martini

Featured in: Quick Sweet Fixes

This creamy peppermint espresso martini combines smooth vodka, rich Kahlua, and freshly brewed espresso with a refreshing hint of peppermint. The chocolate peppermint rim adds a festive, sweet crunch that perfectly complements the drink’s cooling flavors. Quick to prepare and beautifully garnished with crushed candy canes and espresso beans, this cocktail is a holiday favorite that balances creaminess and bold coffee notes for a delightful sipping experience.

Updated on Sun, 23 Nov 2025 10:26:00 GMT
Frothy Peppermint Espresso Martini, garnished with espresso beans, a delightful holiday cocktail. Pin it
Frothy Peppermint Espresso Martini, garnished with espresso beans, a delightful holiday cocktail. | weeknightwhisk.com

A festive, creamy cocktail blending espresso, vodka, and peppermint, finished with a chocolate peppermint rim—perfect for holiday celebrations.

This cocktail quickly became my go-to holiday drink for parties and cozy nights in.

Ingredients

  • For the Martinis: 4 oz vodka (plain or vanilla use gluten-free if needed), 2 oz Kahlua or other coffee liqueur, 3 oz fresh brewed espresso cooled (or strong cold brew coffee), 2 oz half & half (or dairy-free peppermint mocha creamer eg Nutpods or Califia Farms for dairy-free), ¼ tsp peppermint extract
  • For the Chocolate Peppermint Rims & Garnish: Chocolate syrup (enough for rimming glasses), 2 tbsp crushed candy canes, 6 espresso beans (for garnish)

Instructions

Prepare the glasses:
Pour a thin layer of chocolate syrup onto a small plate. Dip the rims of two martini glasses into the syrup to coat. Then dip the rims into the crushed candy canes to adhere. Set aside.
Fill the shaker:
Fill a cocktail shaker halfway with ice.
Add ingredients:
Add vodka, Kahlua, espresso, half & half (or dairy-free creamer), and peppermint extract to the shaker.
Shake:
Shake vigorously for 60 seconds, until well-chilled and frothy.
Strain:
Strain the mixture evenly into the prepared martini glasses.
Garnish:
Garnish each drink with 3 espresso beans. Serve immediately.
Creamy Peppermint Espresso Martinis, chilled and served in chocolate-peppermint-rimmed glasses, a treat. Pin it
Creamy Peppermint Espresso Martinis, chilled and served in chocolate-peppermint-rimmed glasses, a treat. | weeknightwhisk.com

This recipe is a holiday tradition that brings joy and warmth to family gatherings.

Notes

For a mocha twist, add 2 teaspoons of chocolate syrup to the shaker along with the other ingredients. To make dairy free, substitute half & half with a dairy-free creamer such as Nutpods or Califia Farms Peppermint Mocha. For extra festivity, add a small candy cane as a stirrer. Nutrition facts do not include the chocolate peppermint rim.

Required Tools

Cocktail shaker, Martini glasses, Small plates for rimming, Measuring jigger, Strainer

Allergen Information

Contains dairy unless using dairy-free creamer. Contains alcohol and coffee. May contain soy or tree nuts if using certain creamers check product labels. Contains peppermint check for allergies to mint.

Sweet and invigorating Peppermint Espresso Martini recipe: a festive blend, easy to prepare. Pin it
Sweet and invigorating Peppermint Espresso Martini recipe: a festive blend, easy to prepare. | weeknightwhisk.com

Enjoy your peppermint espresso martini chilled and share the festive spirit with loved ones.

Common Questions

Can I use dairy-free creamer in this drink?

Yes, substituting half & half with a dairy-free peppermint mocha creamer retains creaminess and flavor while keeping it dairy free.

How do I create the chocolate peppermint rim?

Dip the glass rims in chocolate syrup, then coat with crushed candy canes for a festive and flavorful garnish.

What type of coffee works best for this cocktail?

Fresh brewed espresso or a strong cold brew provides the rich coffee base essential for this drink’s bold flavor.

Can I prepare this cocktail in advance?

It’s best served immediately after shaking to enjoy its frothy texture and fresh flavors.

Are there any allergens in this drink?

The drink contains dairy unless substituted, alcohol, coffee, and peppermint. Check creamers for soy or tree nuts.

Peppermint Espresso Martini

A creamy blend of espresso, vodka, and peppermint with a chocolate rim for a festive touch.

Prep Time
5 min
Cook Time
1 min
Time Needed
6 min
Created by Ella Thompson

Dish Type Quick Sweet Fixes

Skill Level Easy

Cuisine American

Makes 2 Portions

Dietary Info Meat-Free, No Gluten

What You'll Need

For the Martinis

01 4 fl oz vodka (plain or vanilla; gluten-free if needed)
02 2 fl oz coffee liqueur (e.g., Kahlua)
03 3 fl oz freshly brewed espresso, cooled (or strong cold brew coffee)
04 2 fl oz half & half or dairy-free peppermint mocha creamer (e.g., Nutpods or Califia Farms)
05 1/4 teaspoon peppermint extract

For the Chocolate Peppermint Rims & Garnish

01 Chocolate syrup (amount sufficient for rimming glasses)
02 2 tablespoons crushed candy canes
03 6 espresso beans

Step-by-Step

Step 01

Prepare glass rims: Pour a thin layer of chocolate syrup onto a small plate. Dip the rims of two martini glasses into the syrup to coat, then dip rims into crushed candy canes to adhere. Set aside.

Step 02

Fill shaker with ice: Fill a cocktail shaker halfway with ice.

Step 03

Combine ingredients: Add vodka, coffee liqueur, espresso, half & half (or dairy-free creamer), and peppermint extract into the shaker.

Step 04

Shake mixture: Shake vigorously for 60 seconds until well chilled and frothy.

Step 05

Strain into glasses: Strain the mixture evenly into the prepared martini glasses.

Step 06

Garnish and serve: Garnish each drink with three espresso beans and serve immediately.

Tools Required

  • Cocktail shaker
  • Martini glasses
  • Small plates for rimming
  • Measuring jigger
  • Strainer

Allergy Notice

Go through every ingredient to identify allergens and talk to your healthcare provider if you have concerns.
  • Contains dairy unless using dairy-free creamer
  • Contains alcohol and coffee
  • May contain soy or tree nuts depending on creamer
  • Contains peppermint; check for mint allergies

Nutrition Information (per portion)

Nutrition details are for general reference and shouldn't replace advice from your doctor.
  • Caloric Content: 295
  • Fats: 5 g
  • Carbohydrates: 18 g
  • Proteins: 1 g