Matcha Snickerdoodle Protein Shake (Printable)

A creamy, protein-packed shake featuring matcha, cinnamon, and almond butter for busy mornings.

# What You'll Need:

→ Base

01 - 1 cup unsweetened almond milk
02 - 1 scoop vanilla protein powder
03 - 1 tablespoon rolled oats

→ Flavor & Boosts

04 - 1 teaspoon matcha green tea powder
05 - ½ teaspoon ground cinnamon
06 - 1 tablespoon almond butter
07 - ½ teaspoon pure vanilla extract
08 - 1 to 2 teaspoons maple syrup or honey

→ Texture & Chill

09 - ½ frozen banana
10 - ½ cup ice cubes

# Step-by-Step:

01 - Place almond milk, vanilla protein powder, rolled oats, matcha powder, ground cinnamon, almond butter, vanilla extract, maple syrup or honey, frozen banana, and ice cubes into a blender.
02 - Blend on high speed for 30 to 45 seconds until the mixture is smooth and creamy.
03 - Taste the shake and add additional sweetener or a splash of almond milk if desired to adjust sweetness or consistency.
04 - Pour the shake into a glass and enjoy immediately.

# Expert Advice:

01 -
  • Quick and easy to prepare
  • Protein-packed breakfast to fuel your morning
02 -
  • For extra fiber, add a tablespoon of chia seeds before blending
  • Swap almond butter with peanut butter for a different flavor profile
03 -
  • Use plant-based protein powder for a vegan version
  • For a caffeine boost, add an extra ½ teaspoon of matcha
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