# What You'll Need:
→ Cookies & Baked Treats
01 - 12 holiday-themed sugar cookies
02 - 8 brownie bites or mini cupcakes
03 - 12 chocolate-dipped pretzel rods
→ Chocolates & Candies
04 - 1 cup assorted chocolates such as truffles and wrapped candies
05 - 1 cup holiday or team-colored candy-coated chocolates (such as M&Ms)
→ Fresh Fruits
06 - 1 cup halved strawberries
07 - 1 cup seedless grapes
08 - 1 cup apple slices, tossed in lemon juice
→ Dips & Spreads
09 - 1 cup chocolate fondue or hazelnut spread
10 - 1 cup marshmallow fluff or vanilla yogurt dip
→ Themed Snacks & Extras
11 - 1 cup popcorn drizzled with white chocolate or colored sprinkles
12 - 1 cup mini marshmallows
13 - 0.5 cup festive sprinkles or edible glitter for garnish
# Step-by-Step:
01 - Choose a large wooden board, platter, or tray and ensure it is clean and dry.
02 - Arrange small bowls or ramekins on the board for dips, spreads, and loose candies.
03 - Cluster cookies, brownie bites, and cupcakes in visually appealing groups across the board.
04 - Fill open spaces with assorted chocolates and candy-coated chocolates.
05 - Fan out strawberries, grapes, and apple slices in colorful sections for contrast.
06 - Add popcorn, mini marshmallows, and sprinkle edible glitter or festive sprinkles for decoration.
07 - Ensure all items are nestled securely. Provide small tongs, spoons, and napkins, then serve immediately.
