Dessert Boards Themed Snacks

Featured in: Quick Sweet Fixes

Build an eye-catching dessert board with sugar cookies, brownie bites, pretzel rods, assorted chocolates, and colorful candies. Add fresh fruit, dips, spreads, and themed extras like popcorn and sprinkles. Arrange each component in inviting groups and fill gaps with garnishes. Customize for holidays or game nights, swap in allergy-friendly options, and pair with drinks for a memorable party treat. Serve immediately with tongs and napkins for easy sharing and keep ingredients varied for all tastes.

Updated on Mon, 03 Nov 2025 14:17:00 GMT
A vibrant dessert board with themed snacks, perfect for festive gatherings.  Pin it
A vibrant dessert board with themed snacks, perfect for festive gatherings. | weeknightwhisk.com

A festive, visually stunning arrangement of sweet treats and themed snacks, perfect for holidays, parties, or game nights. This customizable dessert board brings together a variety of flavors, textures, and colors for a memorable sharing experience.

I created my first dessert board for a family holiday party, and everyone loved the interactive serving style. It quickly became my go-to for gatherings because guests always enjoy picking their favorites and trying something new each time.

Ingredients

  • Cookies & Baked Treats: 12 holiday or themed sugar cookies, 8 brownie bites or mini cupcakes, 12 chocolate-dipped pretzel rods
  • Chocolates & Candies: 1 cup assorted chocolates (truffles, wrapped candies), 1 cup holiday or team-colored M&Ms or similar candy-coated chocolates
  • Fresh Fruits: 1 cup strawberries (halved), 1 cup seedless grapes, 1 cup apple slices (tossed with lemon juice)
  • Dips & Spreads: 1 cup chocolate fondue or hazelnut spread, 1 cup marshmallow fluff or vanilla yogurt dip
  • Themed Snacks & Extras: 1 cup popcorn (drizzled with white chocolate or colored sprinkles), 1 cup mini marshmallows, 1/2 cup festive sprinkles or edible glitter (for garnish)

Instructions

Prepare your serving board:
Choose a large wooden board, platter, or tray as your base.
Set out bowls for dips and candies:
Place bowls or ramekins on the board for dips, spreads, and loose candies.
Arrange baked treats:
Group cookies, brownie bites, and cupcakes around the board in small clusters.
Fill in chocolates and candies:
Add assorted chocolates, candy-coated treats, and themed snacks into empty spots.
Display fresh fruits:
Fan out sliced strawberries, grapes, and apple slices in separate colorful sections.
Add popcorn and extras:
Scatter popcorn, mini marshmallows, and extra garnishes to complete the look.
Finish and serve:
Sprinkle with edible glitter or festive sprinkles and serve immediately with tongs, spoons, and napkins.
Indulge in a colorful array of dessert board snacks for your holiday feast.  Pin it
Indulge in a colorful array of dessert board snacks for your holiday feast. | weeknightwhisk.com

Our last game night featured a board with team-colored candies and seasonal fruits. Seeing everyone gather around and share laughs while choosing their treats was such a sweet family moment.

Required Tools

You'll need a large serving board or tray, small bowls or ramekins for dips, spoons or tongs for serving, and small plates plus napkins for guests.

Allergen Information

This board may contain wheat, milk, egg, soy, and nuts depending on the treats selected. Be sure to choose allergy-friendly alternatives for guests with dietary concerns.

Nutritional Information

Each serving contains around 350 calories, 15 g total fat, 50 g carbohydrates, and 4 g protein.

Sweet and savory dessert board with cookies, fruits, and delightful themed treats. Pin it
Sweet and savory dessert board with cookies, fruits, and delightful themed treats. | weeknightwhisk.com

A dessert board is sure to impress at any gathering. Enjoy putting together your favorite treats and watching guests dive in!

Common Questions

How can I choose the best snacks for my dessert board?

Select a mix of baked treats, chocolates, candies, and fresh fruits. Match colors and flavors to your chosen theme for visual appeal.

What is the best way to arrange items for a striking presentation?

Place dips in small bowls first, then group cookies and brownies. Fan out fruits, scatter candies, and fill spaces with themed snacks and sprinkles.

How do I keep fruits on the board looking fresh?

Toss apple slices with lemon juice to prevent browning, and add fruits at the last minute before serving for maximum freshness.

How can I adapt for dietary restrictions?

Use gluten-free, vegan, or allergy-friendly sweets and dips. Double-check ingredients and offer nut-free and dairy-free options as needed.

What drinks pair well with a dessert board?

Hot chocolate, coffee, sparkling wine, or fruit punch complement the sweet treats and encourage festive sharing.

What tools are essential for serving?

Provide small serving tongs, spoons, plates, and napkins so guests can easily help themselves to treats.

Dessert Boards Themed Snacks

A stunning board filled with sweets and snacks, perfect for festive gatherings or themed celebrations.

Prep Time
30 min
0
Time Needed
30 min
Created by Ella Thompson

Dish Type Quick Sweet Fixes

Skill Level Easy

Cuisine International

Makes 10 Portions

Dietary Info Meat-Free

What You'll Need

Cookies & Baked Treats

01 12 holiday-themed sugar cookies
02 8 brownie bites or mini cupcakes
03 12 chocolate-dipped pretzel rods

Chocolates & Candies

01 1 cup assorted chocolates such as truffles and wrapped candies
02 1 cup holiday or team-colored candy-coated chocolates (such as M&Ms)

Fresh Fruits

01 1 cup halved strawberries
02 1 cup seedless grapes
03 1 cup apple slices, tossed in lemon juice

Dips & Spreads

01 1 cup chocolate fondue or hazelnut spread
02 1 cup marshmallow fluff or vanilla yogurt dip

Themed Snacks & Extras

01 1 cup popcorn drizzled with white chocolate or colored sprinkles
02 1 cup mini marshmallows
03 0.5 cup festive sprinkles or edible glitter for garnish

Step-by-Step

Step 01

Select Serving Base: Choose a large wooden board, platter, or tray and ensure it is clean and dry.

Step 02

Placement of Bowls: Arrange small bowls or ramekins on the board for dips, spreads, and loose candies.

Step 03

Arrange Baked Treats: Cluster cookies, brownie bites, and cupcakes in visually appealing groups across the board.

Step 04

Distribute Chocolates & Candies: Fill open spaces with assorted chocolates and candy-coated chocolates.

Step 05

Add Fresh Fruits: Fan out strawberries, grapes, and apple slices in colorful sections for contrast.

Step 06

Include Snacks & Garnishes: Add popcorn, mini marshmallows, and sprinkle edible glitter or festive sprinkles for decoration.

Step 07

Finishing Touch: Ensure all items are nestled securely. Provide small tongs, spoons, and napkins, then serve immediately.

Tools Required

  • Large serving board or tray
  • Small bowls or ramekins
  • Serving tongs
  • Spoons
  • Small plates
  • Napkins

Allergy Notice

Go through every ingredient to identify allergens and talk to your healthcare provider if you have concerns.
  • Contains wheat, milk, eggs, soy, and potentially nuts depending on selected treats.
  • Always verify packaged ingredients for common allergens if unsure.
  • Substitute allergy-friendly products as needed for guests with sensitivities.

Nutrition Information (per portion)

Nutrition details are for general reference and shouldn't replace advice from your doctor.
  • Caloric Content: 350
  • Fats: 15 g
  • Carbohydrates: 50 g
  • Proteins: 4 g