Air Fryer Christmas Donut Holes (Printable)

Fluffy bite-sized treats with cinnamon sugar and festive sprinkles, cooked in the air fryer.

# What You'll Need:

→ Dry Ingredients

01 - 2 cups all-purpose flour
02 - 1/4 cup granulated sugar
03 - 2 teaspoons baking powder
04 - 1/2 teaspoon ground cinnamon
05 - 1/4 teaspoon salt

→ Wet Ingredients

06 - 2/3 cup whole milk
07 - 2 tablespoons unsalted butter, melted
08 - 1 large egg
09 - 1 teaspoon vanilla extract

→ Coating

10 - 1/4 cup unsalted butter, melted
11 - 1/2 cup granulated sugar
12 - 1 teaspoon ground cinnamon
13 - 2 tablespoons holiday-themed sprinkles (red, green, white)

# Step-by-Step:

01 - Set the air fryer to 350°F and allow it to fully preheat.
02 - Whisk together flour, granulated sugar, baking powder, ground cinnamon, and salt in a large bowl.
03 - In a separate bowl, blend whole milk, melted butter, egg, and vanilla extract until smooth.
04 - Pour the wet mixture into the dry ingredients and stir gently until a soft dough forms.
05 - Lightly dust hands with flour and roll dough into 1-inch balls, approximately one tablespoon each.
06 - Place the dough balls in a single layer in the air fryer basket, leaving space between each; air fry for 7 to 8 minutes, shaking halfway through, until golden brown and cooked through.
07 - While warm, dip each piece in melted butter, then roll in the cinnamon sugar mixture.
08 - Sprinkle with holiday-themed decorations and serve warm.

# Expert Advice:

01 -
  • Quick to make with just 23 minutes total
  • Perfect festive treat with holiday-themed sprinkles
02 -
  • These donut holes are best served warm for optimal taste and texture
  • Substitute holiday sprinkles with powdered sugar for a classic finish
03 -
  • Ensure dough balls are uniform size for even cooking
  • Shake air fryer basket halfway through to promote crispness
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