Enhance frozen pizza using mushrooms, fresh herbs, and extra cheese for an easy, tasty upgrade.
# What You'll Need:
→ Base
01 - 1 frozen pizza (any style, e.g., Margherita or cheese)
→ Toppings
02 - 1 cup canned mushrooms, drained and sliced (150 g)
03 - 1 cup shredded mozzarella cheese or pizza cheese blend (100 g)
04 - 1/4 teaspoon dried oregano
05 - 1/4 teaspoon dried basil
06 - 1/4 teaspoon dried thyme
07 - Freshly ground black pepper, to taste
→ Optional
08 - 1 tablespoon olive oil for drizzling
09 - Fresh parsley or basil, chopped, for garnish
# Step-by-Step:
01 - Set the oven temperature as indicated on the frozen pizza packaging, typically 425°F (220°C).
02 - Remove the frozen pizza from its packaging and place it onto a baking tray or pizza stone.
03 - Evenly spread the drained and sliced mushrooms over the surface of the pizza.
04 - Sprinkle the extra shredded mozzarella or pizza cheese blend evenly over the mushrooms and pizza base.
05 - Distribute dried oregano, dried basil, dried thyme, and freshly ground black pepper over the top.
06 - Drizzle the olive oil over the pizza for enhanced flavor, if desired.
07 - Place the pizza in the preheated oven and bake according to the frozen pizza package instructions, usually 10-15 minutes, until the cheese is melted and golden.
08 - Remove pizza from the oven; let rest for 2 minutes before garnishing with fresh chopped parsley or basil, if preferred.
09 - Slice the pizza and serve immediately while hot.
